 Lunch & Dinner Menu Everyday
Lunch 12pm – 3pm Monday to Friday Dinner 5pm – 10pm Monday to Friday
Weekends open 12pm – 4pm & 5pm – 10pm (9pm Sunday)
For table reservations please call 9891 3081 or albionbistro@bigpond.com
| Antipasto plate |
16 |
| Tomato & basil bruschetta * |
10 |
| Fried calamari w/ chilli aioli |
18 |
| Traditional Caesar salad |
14 |
| or w/ Chicken or Prawn |
18 |
| Steak sandwich w/ rocket, onion jam, seeded mustard aioli & fries |
16 |
| Wagyu beef burger w/ tomato, swiss cheese, cos lettuce, beetroot relish, ranch dressing & fries |
16 |
| 300g Grain fed rump steak w/ choice of mash potato or fries and sauce |
18 |
| Chicken / Veal Schnitzel or Parmigiana w fries |
18 |
| Beer battered flathead w/ lemon, tartare & fries |
18 |
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Albion Menu PDF |
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