FOOD MENU

 

 

 

The Albion combines wonderful food, friendly service and a vibrant atmosphere for the perfect casual dining experience.
Our beer garden is the spot for your next celebration with friends and family, any day of the week.

Snacks

 

 

Garlic Pizza v 8


Dip plate | hummus, baba ganoush, tzatziki, pizza bread v 12


House made vegetarian spring rolls, spicy sweet chilli sauce v 12


Fried chicken, ginger, hot sauce 16


Salt & pepper calamari, aioli, lemon 17


Sticky pork bites, pickled chilli  18


Fries, ketchup v 10


Wedges, sweet chilli, sour cream v 12

 

 

 

Burger (w fries)

 


Classic cheeseburger; pickles, double cheese, burger sauce 21


Chickpea burger, lemon yoghurt, mushroom, lettuce v 20


Buttermilk fried chicken burger, slaw, green tomato, chilli mayo v 21

 

*Add ons: onion rings $2 | bacon $3 | GF bun $4 

 

 

 

Pizza

 


Margherita, tomato, mozzarella, basil v 19


Zucchini, capsicum, red onion, ricotta v 21


Smoked ham, pineapple, mozzarella, chilli 22


Pepperoni, olive, mozzarella 23

 

*Gluten free base 4 extra

 

 

 

Salad

 


Goats cheese, hazelnut, snowpea, pumpkin, pomegranate, rocket, mint  v 20


Spiced lamb, chickpea, soy beans, asparagus, orange, carrot, sesame, mint  gf 24


Albion salad bowl; peas, beans, peach, pistacchio, green noodle, red cabbage  gf 22
Choice of:  zatar chicken | salmon wakame | tuna wakame

Make it vegetarian with halloumi & avocado

Add: avo 4 | haloumi 5 | chicken 6

Mains

 

 

Yellow curry, vegetables, jasmine rice, naan bread (add chicken 6)  v 20

 

Beer battered fish & chips, salad, lemon, tartare  df 24


Grilled snapper fillet, asian greens, japanese broth, lemon  gf 30


Grilled lamb rump, citrus, radish, zucchini, chimichurri (served med)   29


Linguine, prawn, cherry tomato, chilli, white wine, parsley  26


Chicken breast schnitzel / parmigiana (add ham $3) ** 22/24


Chargrilled 250g Black Angus rump**  gf 25


Chargrilled 350g Jack's Creek scotch fillet** gf 36


Extra sauce 2

 

sauces: mushroom, red wine jus, chimichurri, pepper (sauces may contain gluten)


**served w sauce, mash & veg or chips & salad

 

 

 

Sides

 


Spring salad, rocket, pear, parmesan v gf 12


Green beans, herb butter v gf 10

 

Roast pumpkin, pistachio, cress v 14

 

 

 

Sweets

 


Chocolate fondant, black sesame ice-cream  v 12

 

Sticky date pudding, butterscotch sauce, vanilla ice-cream 12

 

We take your allergy and dietary requirements very seriously. Please advise your needs at time of booking and our Chefs and kitchen team will do their best to accommodate you.