Monday to Wednesday - 12pm to 3pm | 5pm to 9pm
Thursday & Friday - 12pm to 3pm | 5pm to 10pm
Saturday - 12pm to 3pm | 4pm to 10pm
Sunday - 12pm to 3pm | 4pm to 8pm

Small Plates


Charred garlic & herb ciabatta (df, v) 8

Baba ghanoush (v) 15
Ẃ shishito peppers, olives & grilled pita

Grilled haloumi (gf, v) 16
Ẃ mandarin, aged balsamic & walnut

Anchovies (df) 18
Ẃ pickled chilli & grilled ciabatta

Crispy calamari (df) 18
Ẃ curry leaf & lime pickle mayo

Fried chicken winglets 16
Ẃ franks hot sauce

Grilled merguez sausages (df, gf) 19
Ẃ kipfler potatoes, salsa verde & lemon

Pork & Veal Meatballs 17
Ẃ San Marzano tomato, garlic toast & shaved parmesan

Hot chips & ketchup (gf, vg) 9

Seasoned potato wedges (v) 12
Ẃ sweet chilli & sour cream




Juicy Burgs 

All come with hot chips


Classic Cheese 22
Beef pattie, pickles, cheese, tomato, onion, lettuce & burger sauce

Fried Chicken 23
Buttermilk fried chicken, slaw & chilli mayo

Add Ons 

Angus beef pattie 5     MEET pattie (vg) 5
Bacon 3                        Cheese 2
Gluten-free bun 4




After Hours Snacks


Available outside of kitchen hours.

Chicken Wings & Chips 18

Fish Cocktails & Chips 18

Seasoned Potato Wedges (v) 18

ẃ Sweet Chilli & Sour Cream

Albion Classics


Lentil and pumpkin Dahl (v) 20
Ẃ basmati rice, roti bread & coconut yoghurt

Honey bug linguine 28
Zucchini, cherry tomatoes & fried bread crumbs

Crispy skin salmon (df, gf) 27
Seared fillet ẃ seasonal greens, chilli, garlic & mint

Chicken schnitzel (df) 22
Chips, salad & a choice of sauce

+ Make me parmi for 24

Italian style seafood soup (df) 38
Calamari, crab, mussels, prawn & herb ciabatta

250gr angus rump steak (df, gf) 29
Chips, salad & a choice of sauce

Braised beef cheeks 30
Ẃ red cabbage & mashed potato

Mushroom Risotto (v) 24
Button, oyster & shiitake mushrooms, peas, crispy sage & parmesan

+ Add pork sausage for 5

Sauces - extra 2
Mushroom / Pepper / Aioli 






Spiced pumpkin & beetroot (v) 18
Ẃ beetroot, labneh, pomegranate, cracked wheat & parsley

Roasted cauliflower (vg) 18
Ẃ tahini, currants, lemon slaw, pomegranate & crispy chickpeas

Winter Buddha bowl (gf, ve) 18
Brown rice, beans, red cabbage, fennel, carrot, avocado, & sesame seeds
+ add raw ponzu salmon for 7


Add Ons

Haloumi 6
Raw ponzu salmon 7
Tandoori chicken 5
Bacon 3






Spaghetti & Red Sauce (v)  |  10  


Chicken Schnitzel & Chips  |  10


Cheese Burger & Chips  |  10

v - vegetarian
vg - vegan friendly
gf - gluten-free
df - dairy free
We take your allergy and dietary requirements very seriously. Please advise your needs at the time of booking and our Chefs and kitchen team will do their best to accommodate you.

Sunday Roast

Every Sunday till sold out.


Roast beef, yorkshire puds and ALL the trimmings for only. $28.

Best Pub Grub in Parra

"Best steak we have ever had only go here to have the steak and awesome atmosphere" - Layla via Google (2020)